Stop and Smell the Rosemary
Last summer my husband built me a new garden, complete with raised beds, storage for supplies and a gate to keep out the “neighbors,” AKA deer and bunnies.
The plan for this season includes the usual suspects—tomatoes, peppers, lettuces, radishes, lots of peas, flowers, fennel, chard and of course, herbs.
Herbs are one of my all-time gardening favorites because most of them continue to grow and produce all season long. I’ve taken to growing way more than I can use simply because I love the look of them; I even grow some herbs only for their blooms.
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