An homage to Asian noodle dishes around the lake
Slippery, slithery, shimmery noodles— how we love you! It’s hard to imagine life without the noodle, as humankind has been blessed with the noodle’s delights for a very long time. Eons, in fact: the Chinese invented the noodle thousands of years ago; recently, archeologists unearthed a 4,000-year-old bowl of millet noodles. We’ve been sucking them up with great gusto ever since. Made from flour, salt and water with slight variations between noodle types, this simple recipe makes magic on our plates and in our tummies. Read more about An homage to Asian noodle dishes around the lake
